Our Menu

Grilled sourdough bread filled with sucuk (turkish sausage) and Mozzarella cheese.

Grilled sourdough bread filled with Mozzarella cheese.

Grilled sourdough bread filled with sucuk (turkish sausage), Mozzarella cheese and ketchup.

Grilled sourdough bread filled with sucuk (turkish sausage) and Mozzarella cheese and EGGS!!

Cucumber, tomatoes, feta cheese, Kasseri cheese, mixed olives, nutella, butter, sour cherry jam, two hard boiled eggs, three fried eggs, sucuk, simit, su borek and a hand-crafted piece of baguette bread.

Cucumber, tomatoes, feta cheese, Kasseri cheese, mixed olives, nutella, butter, sour cherry jam, two boiled eggs or three fried eggs, sucuk, and a hand-crafted piece of baguette bread.

Cucumbers, tomatoes, olives, feta cheese, Kasseri cheese and a piece of baguette bread.

Turkish olives, cucumbers, and cherry tomatoes drizzled with olive oil.

“Vegan - 9” flatbread topped with a mixture of vegetables including tomato, mushroom, onion, and peppers, seasoned with savory spices.

8"-inch organic baguette bread, a very generous portion of döner meat, seasoned onions, romaine lettuce, and house-made garlic yogurt sauce.

12 inch organic baguette wrap, very generous portion of döner meat (beef and lamb), sliced tomatoes, seasoned onions, romaine lettuce and house-made garlic yogurt sauce.

Döner meat, lettuce, cherry tomatoes, cucumbers, sumac red onion mix, dry-cured black olives, lemon, olive oil and house-made garlic yogurt dressing.

Small beef dumplings boiled to perfection. Garlic yogurt sauce, and a spiced butter drizzle (paprika, mint).

Turkish croissant with Nutella.

Crispy dough wrapped in a roll filled with abundant tahini.

“Turkish bagel”. Simit is a circular bread encrusted with sesame seeds.

Fluffy, oval-shaped yeast bread filled with feta cheese.

Turkish croissant.

Hand made egg noodle sheets layered and filled with Turkish white cheese and parsley.

A thin special filo dough stuffed with spinach and feta cheese.

A thin special filo dough stuffed with ground beef and spices.

Perfectly cooked potatoes sauteed with onions, seasoned with salt and pepper before being rolled into handmade filo dough.

Forty-two handmade layers of filo dough surround a layer of premium chopped pistachios and special syrup.

Extra-fine ground pistachios rolled up in a thin layer of handmade filo dough, lightly covered in special syrup.

Handmade filo dough filled with premium chopped walnuts and syrup.

Unique to Turkey, this baklava adds thick cream on top of chopped pistachios and is then covered in layers of handmade filo dough and syrup.

Shredded filo dough with pistachios.

Just like they served it in the palace. Made of thirty layers of handmade filo dough filled with premium chopped pistachios and then cut in a shape reminiscent of a carrot. Larger and more buttery than traditional baklava.

Forty-two handmade layers of filo dough filled with premium Turkish pistachios dipped in premium chocolate.

Twisted shredded wheat baked to crispy perfection and filled with lot of Turkish pistachios.

Kunefe is a traditional Turkish sweet, made of thin strands of shredded phyllo dough filled with authentic Kunefe cheese, pistachios and baked in the oven until crispy then added warm simple syrup.