Our Menu
Tost - Turkish - Style Grilled Panini
Sucuk Tost
$6.95
Grilled sourdough bread filled with sucuk (turkish sausage) and Mozzarella cheese.
Peynir (Cheese) Tost
$6.25
Grilled sourdough bread filled with Mozzarella cheese.
Tost with Ketchup
$6.95
Grilled sourdough bread filled with sucuk (turkish sausage), Mozzarella cheese and ketchup.
Sucuk Tost With Eggs
$9.50
Grilled sourdough bread filled with sucuk (turkish sausage) and Mozzarella cheese and EGGS!!
Turkish Breakfast Platters
Annem’s (Mom’s) Breakfast Plate
$24.50
Cucumber, tomatoes, feta cheese, Kasseri cheese, mixed olives, nutella, butter, sour cherry jam, a boiled egg, a fried egg, sucuk, simit, su borek and a hand-crafted piece of baguette bread.
Babam’s (Dad’s) Breakfast Plate
$15.50
Cucumber, tomatoes, feta cheese, Kasseri cheese, mixed olives, nutella, butter, sour cherry jam, a boiled egg or a fried egg, sucuk, and a hand-crafted piece of baguette bread.
Basic Breakfast
$9.95
Cucumbers, tomatoes, olives, feta cheese, Kasseri cheese and a piece of baguette bread.
Mixed Veggie Plate
$6.95
Turkish olives, cucumbers, and cherry tomatoes drizzled with olive oil.
Lunch or Dinner
Lahmacun / Turkish Flat Pizza
$8.95
“Vegan - 9” flatbread topped with a mixture of vegetables including tomato, mushroom, onion, and peppers, seasoned with savory spices.
Döner Baguette
$11.50
8"-inch organic baguette bread, a very generous portion of döner meat, seasoned onions, romaine lettuce, and house-made garlic yogurt sauce.
Döner Baguette Sandwich
$11.50
12 inch organic baguette wrap, very generous portion of döner meat (beef and lamb), sliced tomatoes, seasoned onions, romaine lettuce and house-made garlic yogurt sauce.
Döner Salad
$11.50
Döner meat, lettuce, cherry tomatoes, cucumbers, sumac red onion mix, dry-cured black olives, lemon, olive oil and house-made garlic yogurt dressing.
Mantı Beef Dumplings
$14.50
Small beef dumplings boiled to perfection. Garlic yogurt sauce, and a spiced butter drizzle (paprika, mint).
Pastries
Nutella Acma
$4.95
Turkish croissant with Nutella.
Tahini Swirl
$7.25
Crispy dough wrapped in a roll filled with abundant tahini.
Simit (Traditional)
$3.25
“Turkish bagel”. Simit is a circular bread encrusted with sesame seeds.
Poğaça
$4.25
Fluffy, oval-shaped yeast bread filled with feta cheese.
Plain Açma
$3.10
Turkish croissant.
Su Börek
$6.75
Hand made egg noodle sheets layered and filled with Turkish white cheese and parsley.
Spinach Feta - Cheese Börek
$6.00
A thin special filo dough stuffed with spinach and feta cheese.
Ground Beef Börek
$6.50
A thin special filo dough stuffed with ground beef and spices.
Potato Börek
$6.00
Perfectly cooked potatoes sauteed with onions, seasoned with salt and pepper before being rolled into handmade filo dough.
Desserts
Fıstıklı (Pistachio) Baklava
$7.50/3 Pieces
Forty-two handmade layers of filo dough surround a layer of premium chopped pistachios and special syrup.
Pistachio Roll, Sarma
$8.50/3 Pieces
Extra-fine ground pistachios rolled up in a thin layer of handmade filo dough, lightly covered in special syrup.
Cevizli (Walnut) Baklava
$6.45/3 Pieces
Handmade filo dough filled with premium chopped walnuts and syrup.
Șöbiyet
$9.00/3 Pieces
Unique to Turkey, this baklava adds thick cream on top of chopped pistachios and is then covered in layers of handmade filo dough and syrup.
Kadayıf
$4.50
Shredded filo dough with pistachios.
Havuç (Carrot) Baklava
$5.75
Just like they served it in the palace. Made of thirty layers of handmade filo dough filled with premium chopped pistachios and then cut in a shape reminiscent of a carrot. Larger and more buttery than traditional baklava.
Chocolate Baklava
$9.00/3 Pieces
Forty-two handmade layers of filo dough filled with premium Turkish pistachios dipped in premium chocolate.
Royal Burma Kadayif
$6.25
Twisted shredded wheat baked to crispy perfection and filled with lot of Turkish pistachios.
Kunefe
$6.95
Kunefe is a traditional Turkish sweet, made of thin strands of shredded phyllo dough filled with authentic Kunefe cheese, pistachios and baked in the oven until crispy then added warm simple syrup.